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Catamaran Utopia

Where Luxury meets adventure!

Utopia – your perfect charter option boasting a new, clean cut model and stylish interior and exterior design. Utopia is equipped with three queen sized cabins, and one twin cabin for guests to use – all with en-suite facilities and AC.This new model of Catamaran has an abundance of interior and exterior space with multiple sunbathing decks and an open plan layout. Serenity is ideal for relaxing with privacy and socialising on board.

7-Night Charter Rates
From
$19,700 (2 passengers 7 nights)
To
$21,700 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
48
Cabin Layout
3 Queens, 1 twin en suite w/AC
Designer
Dufour
Launched
2022
Home Port
West End, Tortola, BVI

Meet the Crew

Captain Andrea Myburgh

RYA Yacht Master Offshore 200t
Powerboat L2
Superyacht Stew Course

Captain Andrea Myburgh, originally from South Africa, is a passionate sailor whose journey to yachting combines professionalism, adventure, and dedication to growth. After seven years in the corporate industry, she found her true calling at sea, pursuing professional training and quickly advancing through deck and stewardess roles into leadership. Holding her RYA Yachtmaster Offshore (sail), STCW, ENG1, and multiple technical certifications, Andrea brings strong seamanship, safety awareness, and versatility to every charter.

Her hands-on experience includes racing with the Royal Cape Yacht Club on vessels ranging from Cape 31s to 40-foot keelboats, first mate duties aboard the SV Lizzi III in Langebaan, and deliveries covering more than 2,500 nautical miles. Andrea has also built charter experience with Cape Town Yacht Services, where she handled everything from deck washdowns and line handling to interior housekeeping and charter preparation. This combination of racing precision and charter service ensures she runs an efficient, guest-focused program.


Known for her adventurous spirit and positive energy, Andrea is both diligent and personable, creating a welcoming environment on board. She thrives in team settings, communicates with ease, and brings a sharp attention to detail that enhances every aspect of a guest’s experience. For Andrea, captaining is not just a role but a lifelong pursuit — one fueled by passion, professionalism, and a love for sharing the joy of sailing with others.

Chef Rebecca Snyman

Food Safety L2
Barista and Bartender
Yoga and Pilates Instructor

Chef Rebecca Snyman is a dedicated culinary professional who combines a love for food with hands-on maritime experience. Born in South Africa and fluent in both English and Afrikaans, she has worked as both chef and first mate aboard charter vessels, bringing a rare combination of galley talent and operational know-how. With certifications in STCW, Food Safety & Hygiene, and a strong foundation in yacht service, wine pairing, and barista training, Rebecca is prepared to deliver an exceptional guest experience at sea.

Rebecca’s career highlights include serving as chef and first mate with Pyper Yachts, where she managed provisioning, galley organization, and personalized menu planning while also assisting with docking, navigation, and safety. She has crafted everything from plated multi-course dinners to casual buffets, always tailoring meals to dietary preferences and exceeding guest expectations. Her background also includes hospitality roles ashore, further refining her skills in service, presentation, and guest relations.

Creative, energetic, and detail-oriented, Rebecca thrives in the fast-paced environment of luxury charters. She pairs her culinary expertise with a warm, guest-focused approach, ensuring every meal is memorable and every detail handled with care. With added skills in yoga, Pilates, and massage therapy, she contributes to the overall well-being of guests on board, making her a versatile and valuable member of any charter program.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8
Winter
2025 to 2026
$20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $23,500
Summer
2026
$20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $23,500
Winter
2026 to 2027
$21,000 $21,500 $22,000 $22,500 $23,000 $23,500 $24,000
Summer
2027
$21,000 $21,500 $22,000 $22,500 $23,000 $23,500 $24,000
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Specifications

Length
48
Designer
Dufour
Guests
8
Accomodation
Guest Cabins
4
Location
Home Port
West End, Tortola, BVI
Menu

SAMPLE MENU

BREAKFAST

Berry Topped French Toast

Breakfast Wraps

Fluffy Pancetta Omelet

Eggs Benedict

American Style Pancakes

Traditional “Full English” Breakfast

Pina Colada Yogurt Breakfast Bowl

 

LUNCH

Seafood Risotto

Fajitas de Pollo

Alfredo Pasta

Cheeseburgers

Build your own tacos

Homemade Pizza

Spicy Caribbean Mahi Mahi

 

HORS D’OEUVRES

Served with the Captain’s Cocktail of the Day

Prosciutto Melon Bites

 Sun Dried Tomato Basil Roll Ups

Antipasto Skewers

Ham, Cheese and Jam in Phyllo Cups

Cheese Stuffed Cherry Tomatoes

Deviled Eggs with Bacon

Brie, Fig and Prosciutto Crostini

 

DINNER

Filet Steak

Classic Chinese Beef Stir Fry

Feta and Herb Crusted Salmon

Creamy Carbonara Pasta

Grilled Pork Chops

Pad Thai

Creamy Tuscan Chicken

 

DESSERT

Mediterranean Lemon Cake

Aperol Spritz Trifles

Raspberry Cheesecake Cups

Limoncello Tiramisu

Strawberry Daquiri Served with Vanilla Ice Cream

Triple Chocolate Trifle

Mango Sorbet

 

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