Catamaran Callista

Vanessa holds a diploma in fashion design but soon discovered that the hospitality industry is where her passion lies. For years a deli and coffee shop owner in the heart of prestigious London-Marylebone Lane- and prior to that, spent many years in the restaurant industry all over the world, from South Africa to Honduras to Europe. Having worked in the food and hospitality industry for so many years ensures without a doubt that your expectations will be exceeded. The guest book is testament to Vanessa’s great skills in the galley. Her creative flair and ability to cater to challenging dietary requirements is nothing short of incredible. Vanessa tends to lean towards a very healthy al fresco style preparation. (Roland is kept very busy on the grill!)

In 2010 Roland and Vanessa decided to put their individual skill sets together. They sold their respective businesses and embarked on a plan to work on yachts full time. They contacted Tradewinds Cruise Club with whom Roland has had a long standing relationship. The rest as they say is history.

Both growing up in South Africa has taught Vanessa and Roland to appreciate and indulge in numerous outdoor activities, whether it be hiking, skiing, river rafting , kayaking or scuba diving to name a few.

Vanessa and Roland are both qualified PADI Dive Master/Rescue Diver’s. Roland is a qualified PADI OPEN WATER INSTRUCTOR and will be offering Discover Scuba Diving for non certified divers onboard SV CALLISTA ! Their guests can be sure they are in very safe hands ! There is NO certification on a DSD course.

In addition Roland is an instructor in wreck, deep, navigation, drift, Fish ID , nitrox scuba diving specialities.

Vanessa is a trained ASHTANGA yoga instructor.

The flavour of Roland and Vanessa’s charters lends itself towards getting off the beaten track, finding paths less travelled but also feel very comfortable offering an itinerary which includes lively beach bars and popular locations. They are open to lifestyle charters of more than one week thereby allowing the freedom to island hop.

The grill is utilised a lot, providing a healthy outdoor style of food preparation and still managing to retain a feeling of luxury.

Roland is a South African citizen and Vanessa carries both British and South African citizenship. Their home language is English however speak fluent Afrikaans. Both are non-smokers.

Roland and Vanessa feel very strongly that 3 crew provide a higher level of service, responsiveness and speed. They are joined by a 3rd crew member, deckhand/steward Hugh White, from Pretoria South Africa. Hugh is a well mannered active young man who is a keen sailor having done two Atlantic crossings and obtaining his Yachtmaster Offshore. He is also an avid scuba diver with his PADI Rescue Diver Certification. Hugh also loves water-sports and is always ready to take guests out for a ride. Hugh looks forward to continuing sailing and furthering his yachting career.