|Guest cabin configuration:|
|3 Double en-suite cabins with A/C|
|Built||2014 (Refit 2018)|
|Children Allowed||Yes (Min. age: Any)|
|Home port||West End, Tortola, British Virgin Islands|
Home port: West End, Tortola, British Virgin Islands
Winter cruising area: Caribbean Virgin Islands
Summer cruising area: Caribbean Virgin Islands, Caribbean Leewards
3 WALK AROUND QUEEN SIZED BEDS IN 3 large queen cabins FULL A/C. All cabins for guests have their own toilet, private shower and wash basin.
MODERN FLY BRIDGE on salon roof where guests love to sun tan or sit with their captain during sailing and also the guests favorite spot to enjoy happy hour treats and drinks. All modern perks can be found on Dolphin Splash - 2014 brand new.
WiFi Internet: Available on board
Air Conditioning: Full
1-Man Kayak: 2
Fishing Type: Light trolling
Fishing Rods: 4
Dinghy Outboard HP: 30
Other equipment includes:
Various beach games, various books no novels.
Andrew & Amanda
Captain Andrew Petts is a British citizen 27 years old: Andrew is charming friendly polite and very professional. Over and above all his accomplishments he is a wonderful gentleman who loves children. Both Andrew and Amanda served on board Akasha a 76 foot high end luxury catamaran in the Virgin Islands. Andrew has also been a captain in the Cayman Islands for 4 years. Andrew loves scuba diving and has scuba gear on board for his guests, he loves free diving and can go down 100 feet with one breath, windsurfing, slalom racing either free style or wave action is good for him. He loves marine biology, spear fishing, wake boarding, stand up paddle boarding, kayaking, kite surfing and photography. Andrew particularly loves to have children of all ages on board. Andrew and Amanda have many fun children’s games they enjoy doing when on board.
Chef Amanda Pesce is an American: Amanda is one super talented lady with her culinary trained eye. She can cook up a meal that can get those taste buds running for more. Amanda loves children and has a very special drink served out of half an apple which tastes wonderful. See picture on the right. Amanda has a Master’s Degree at Temple University, Pennsylvania, but it is her Ashburton Chefs Academy Certificate in Professional Cookery that appeals to all of her guests “Having lived on the beach my whole life you can say that working at sea is my calling.” Amanda enjoyed working in the service industry for the last 10 years, as well as with the Temple University Men’s Basketball team. “ I am extremely well versed in hospitality and recreational management. I have worked at a variety of restaurants that offer fine dining, now I have my own Dolphin Splash restaurant on the water.” Amanda loves doing the sports Andrew is interested in plus painting drawing snorkeling and free diving. “Both Andrew and I would enjoy your company, so bring the children. We also love adults!”..read more
|Winter 2017 to 2018||$14,950||$15,350||$15,750||$16,155||$16,890|
|Winter 2018 to 2019||$14,950||$15,350||$15,750||$16,155||$16,890|
Listed below are any confirmed reservations or unavailability, as well as current holds / options. Note: this calendar is not always 100% current. Please contact us for more information about available dates aboard this yacht.
Hours required between charters: 48 Hours
Contact us for rates and current availability or to book a charter aboard Dolphin Splash!